Product Name: Pure Himalayan Hibiscus Tea

Brand: Pahari Haat

Botanical Name: Hibiscus sabdariffa

Product Type: Herbal Tea / Herbal Infusion

Form: Whole Dried Hibiscus Flowers

Ingredients: 100% Pure Whole Dried Hibiscus Flowers (Hibiscus sabdariffa)

Net Weight: 30g (Update according to your actual pack size if different)

Servings: Approximately 15–20 Cups

Origin: India

Region: Himalayan Region, Uttarakhand

Colour: Natural Deep Crimson Red

Brew Colour: Bright Ruby Red

Taste Profile: Refreshingly Tangy, Fruity & Mildly Floral

Aroma: Fresh Floral with Fruity Notes

Caffeine: Naturally Caffeine-Free

Natural Plant Compounds: Naturally Contains Anthocyanins & Polyphenols

Artificial Colours: None

Artificial Flavours: None

Preservatives: None

Added Sugar: No

FSSAI Certified: Yes

Suitable For: Vegetarians & Vegans

Shelf Life: 12 Months from the Date of Packaging

Storage: Store in an airtight container in a cool, dry place away from direct sunlight, heat and moisture to preserve the flowers' natural colour, aroma and freshness.

Brewing Recommendation: Use 1 heaped teaspoon (1.5–2g) in 200ml hot water (90–95°C) and steep for 5–7 minutes before straining.

Best Enjoyed: Hot or iced, plain or with raw honey, lemon, mint or cinnamon.

Ideal For: Daily herbal tea lovers, naturally caffeine-free lifestyles, iced tea recipes, herbal mocktails, floral tea enthusiasts and premium gifting.

Why Choose Pahari Haat Pure Himalayan Hibiscus Tea?

✔ 100% Whole Hibiscus Flowers

✔ Botanical Name: Hibiscus sabdariffa

✔ Naturally Caffeine-Free

✔ Naturally Rich in Anthocyanins & Polyphenols

✔ Refreshing Fruity & Floral Flavour

✔ Naturally Vibrant Ruby-Red Infusion

✔ No Artificial Colours

✔ No Artificial Flavours

✔ No Preservatives

✔ No Added Sugar

✔ Small-Batch Packed for Freshness

✔ FSSAI Certified

✔ Women-Led Himalayan Enterprise

✔ Inspired by the Purity of the Himalayas

🌺 Experience the Beauty of Pure Hibiscus

Every cup of Pahari Haat Pure Himalayan Hibiscus Tea showcases the vibrant colour, refreshing flavour and natural purity of carefully selected whole hibiscus flowers. Whether enjoyed as a comforting hot herbal infusion or a refreshing iced tea, it offers an authentic floral tea experience crafted with premium Himalayan botanicals and packed fresh in small batches.

Brew the Perfect Cup of Pure Himalayan Hibiscus Tea

Pahari Haat Pure Himalayan Hibiscus Tea is made from 100% whole dried Hibiscus Flowers (Hibiscus sabdariffa). Gentle brewing allows the flowers to naturally release their deep ruby-red colour, refreshing tangy flavour and delicate floral aroma, creating a vibrant herbal infusion that can be enjoyed hot or cold.

What You'll Need

• 1 heaped teaspoon (1.5–2g) of Pahari Haat Pure Hibiscus Flowers
  
• 200ml fresh hot water (90–95°C)
  
• Raw honey (optional)
  
• Fresh lemon (optional)
  
• Cinnamon stick or fresh mint (optional)
  

Classic Hot Brew (Recommended)

Step 1: Heat fresh drinking water to approximately 90–95°C.

Step 2: Add 1 heaped teaspoon of whole Hibiscus Flowers to your tea infuser or cup.

Step 3: Pour the hot water over the flowers.

Step 4: Cover the cup and allow the flowers to steep for 5–7 minutes. This helps preserve the delicate floral aroma while allowing the flowers to release their naturally vibrant ruby-red colour.

Step 5: Strain the flowers and enjoy your freshly brewed Hibiscus Tea. Add raw honey after the tea has cooled slightly if you prefer a naturally sweet flavour.

Refreshing Iced Hibiscus Tea

Step 1: Brew 2 teaspoons of Hibiscus Flowers in 200ml hot water.

Step 2: Steep for 7–8 minutes.

Step 3: Allow the tea to cool completely.

Step 4: Pour over ice and garnish with fresh lemon, orange slices or mint leaves for a naturally refreshing herbal drink.

Hibiscus Herbal Blend

For a unique floral infusion, blend Hibiscus Flowers with:

• Chamomile Flowers
  
• Butterfly Pea Flowers
  
• Rose Petals
  
• Lemongrass
  
• Cinnamon
  

This creates a naturally aromatic herbal tea with a balanced floral and fruity character.

Fruity Hibiscus Cooler

Brew a strong cup of Hibiscus Tea and chill it before serving with fresh berries, apple slices or citrus fruits. It makes a refreshing caffeine-free beverage that's perfect for warm days and special occasions.

Pro Tips

✔ Cover your cup while steeping to preserve the natural floral aroma.

✔ Use freshly heated water rather than boiling the flowers directly.

✔ Adjust the quantity of flowers according to your preferred strength.

✔ Add honey only after the tea has cooled slightly.

✔ Store the dried flowers in an airtight container away from direct sunlight, heat and moisture to preserve their natural colour, aroma and freshness.

Pahari Haat Pure Himalayan Hibiscus Tea is a naturally caffeine-free herbal infusion that can be enjoyed throughout the day. With its vibrant ruby-red colour and refreshing tangy flavour, it is perfect as a warm herbal tea, a chilled summer drink or a naturally colourful beverage for special occasions.

Make It Part of Your Daily Routine

🌺 Morning: Begin your day with a refreshing cup of naturally caffeine-free Hibiscus Tea.

🌺 Afternoon: Replace sugary drinks or regular tea with a vibrant herbal infusion.

🌺 Evening: Enjoy a warm cup as part of your relaxing evening tea ritual.

🌺 Summer: Serve chilled over ice with fresh lemon, mint or seasonal fruits for a naturally refreshing herbal drink.

Enjoy It Your Way

Pahari Haat Pure Hibiscus Tea can be prepared in several delicious ways:

• Enjoy it plain to experience its naturally tangy floral flavour.
  
• Add raw honey for gentle sweetness.
  
• Add fresh lemon to enhance its bright, refreshing taste.
  
• Blend with Chamomile, Butterfly Pea Flowers, Rose Petals or Lemongrass to create your own herbal tea combinations.
  
• Serve over ice with citrus slices and mint for a naturally refreshing iced tea.
  

Perfect For

✔ Daily herbal tea lovers

✔ Naturally caffeine-free lifestyles

✔ Refreshing hot or iced beverages

✔ Herbal tea enthusiasts

✔ Floral tea lovers

✔ Homemade mocktails

✔ Wellness-conscious individuals

✔ Premium gifting

Best Paired With

• Raw Honey
  
• Fresh Lemon
  
• Orange Slices
  
• Mint Leaves
  
• Cinnamon
  
• Fresh Berries
  
• Light Snacks
  
• Healthy Breakfasts
  

Storage Instructions

Store Pahari Haat Pure Himalayan Hibiscus Tea in an airtight container in a cool, dry place away from direct sunlight, heat and moisture. Proper storage helps preserve the flowers' natural colour, freshness and rich floral aroma.

One Tea, Endless Possibilities

Hibiscus Tea is one of the most versatile herbal infusions. Enjoy it as a comforting hot tea, a vibrant iced tea, a refreshing mocktail base or blend it with other herbs to create your own signature herbal infusions. Its naturally bold colour, fruity flavour and caffeine-free nature make it a wonderful choice for everyday enjoyment throughout the year.

🌺 Why Tea Lovers Choose Pahari Haat Hibiscus Tea

Crafted from 100% whole Hibiscus Flowers (Hibiscus sabdariffa), Pahari Haat Pure Himalayan Hibiscus Tea delivers a naturally vibrant ruby-red infusion with a refreshing tangy flavour. Carefully selected, naturally dried and small-batch packed, it offers an authentic herbal tea experience inspired by the purity of the Himalayas.

Why Choose Pahari Haat Pure Himalayan Hibiscus Tea?

Crafted from 100% Whole Hibiscus Flowers

Pahari Haat Pure Himalayan Hibiscus Tea is made using 100% whole dried Hibiscus Flowers (Hibiscus sabdariffa), carefully selected and naturally dried to preserve their vibrant ruby-red colour, refreshing tangy flavour and delicate floral aroma. Whole flowers provide a richer brewing experience than crushed petals or tea dust.

Naturally Caffeine-Free

Unlike black tea, green tea or coffee, Hibiscus Tea is naturally caffeine-free. It can be enjoyed throughout the day as a refreshing herbal infusion, whether served hot or chilled over ice.

Rich in Naturally Occurring Plant Compounds

Hibiscus flowers naturally contain anthocyanins and polyphenols, the plant compounds responsible for their deep crimson colour. These naturally occurring compounds make Hibiscus Tea one of the most visually striking herbal infusions.

Refreshingly Fruity & Floral

Pahari Haat Hibiscus Tea offers a naturally tangy, fruity and floral flavour with a refreshing finish. Enjoy it plain or customise your cup with honey, lemon, mint or cinnamon according to your preference.

Perfect for Hot & Iced Tea

Its naturally vibrant colour and refreshing taste make Hibiscus Tea equally enjoyable as:

• Hot Herbal Tea
  
• Iced Tea
  
• Herbal Coolers
  
• Mocktails
  
• Fruit Infusions
  

One product, countless refreshing possibilities.

Pure Ingredients You Can Trust

Every pack contains just one ingredient:

100% Whole Dried Hibiscus Flowers

✔ No Artificial Colours

✔ No Artificial Flavours

✔ No Preservatives

✔ No Added Sugar

✔ No Fillers

Small-Batch Packed for Freshness

Every batch is packed in small quantities to help preserve the flowers' natural colour, aroma and freshness, ensuring premium quality in every cup.

Supporting Himalayan Communities

Every purchase supports Pahari Haat, a women-led Himalayan enterprise working with rural farmers and communities across Uttarakhand. Your purchase contributes to sustainable livelihoods while helping preserve India's rich tradition of Himalayan herbs and botanical products.

Why Customers Choose Pahari Haat Hibiscus Tea

✔ 100% Whole Hibiscus Flowers

✔ Botanical Name: Hibiscus sabdariffa

✔ Naturally Caffeine-Free

✔ Naturally Rich in Anthocyanins & Polyphenols

✔ Rich Ruby-Red Herbal Infusion

✔ Refreshing Fruity & Floral Taste

✔ No Artificial Colours

✔ No Artificial Flavours

✔ No Preservatives

✔ No Added Sugar

✔ Small-Batch Packed for Freshness

✔ FSSAI Certified

✔ Women-Led Himalayan Enterprise

🌺 Why This Hibiscus Tea Stands Out

Unlike many commercially blended hibiscus teas, Pahari Haat Pure Himalayan Hibiscus Tea contains only carefully selected whole flowers without artificial flavours or unnecessary additives. The result is a naturally vibrant, refreshing herbal infusion that celebrates the authentic taste and beauty of premium hibiscus flowers.

1. What is Hibiscus Tea?

Hibiscus Tea is a naturally caffeine-free herbal infusion made from the dried flowers of Hibiscus sabdariffa, also known as Roselle. It is loved for its vibrant ruby-red colour, refreshing tangy flavour and floral aroma.

2. Is Pahari Haat Hibiscus Tea made from 100% whole Hibiscus Flowers?

Yes. Pahari Haat Pure Himalayan Hibiscus Tea contains 100% whole dried Hibiscus Flowers with no artificial colours, flavours, preservatives or added ingredients.

3. Does Hibiscus Tea contain caffeine?

No. Hibiscus Tea is naturally caffeine-free, making it an excellent herbal tea for any time of the day.

4. What does Hibiscus Tea taste like?

Hibiscus Tea has a naturally refreshing tangy, fruity and mildly floral flavour. Many people enjoy it plain or with honey, lemon or mint.

5. Can I drink Hibiscus Tea every day?

Yes. Many people enjoy 1–2 cups daily as part of their regular herbal tea routine and balanced lifestyle.

6. Can Hibiscus Tea be served cold?

Absolutely. Hibiscus Tea makes a delicious iced herbal beverage. Brew it slightly stronger, allow it to cool and serve over ice with fresh lemon, orange slices or mint.

7. Can I blend Hibiscus Tea with other herbs?

Yes. Hibiscus blends beautifully with Chamomile Flowers, Butterfly Pea Flowers, Rose Petals, Lavender, Lemongrass, Peppermint and Spearmint, allowing you to create your own customised herbal tea blends.

8. How should I store Hibiscus Tea?

Store the dried Hibiscus Flowers in an airtight container in a cool, dry place away from direct sunlight, heat and moisture to preserve their natural colour, aroma and freshness.

9. Is Pahari Haat Hibiscus Tea suitable for vegetarians and vegans?

Yes. Pahari Haat Pure Himalayan Hibiscus Tea is 100% plant-based and suitable for both vegetarians and vegans.

10. Where can I buy the Best Hibiscus Tea in India?

You can order Pahari Haat Pure Himalayan Hibiscus Tea directly from our official website. Every pack is carefully selected, naturally dried, small-batch packed and delivered fresh across India.