India runs on chai.
But not all chai is created equal.
There is chai. And then there is Kadak Pahari Masala Chai.
Born in the mountains. Brewed with intention. Crafted
from 20 of the most powerful Himalayan herbs and spices
ever brought together in a single cup.
This is not your everyday masala chai. This is the chai
that chai lovers across India are calling the best they
have ever had. Bold, full-bodied, deeply aromatic and
layered with a complexity that no ordinary masala chai
can come close to matching.
At the heart of this extraordinary blend is premium
CTC Assam Black Tea, chosen for its legendary strength,
rich coppery colour and full-bodied character that holds
its own against the most powerful spice blend ever
crafted for an Indian chai.
And what a spice blend it is.
Twenty handpicked herbs and spices. Each one chosen
for a specific role. Green Cardamom for floral sweetness.
Black Pepper and Pipli for heat and depth. Ginger for
warmth and digestive fire. Cinnamon for sweetness and
body. Clove for intensity. Tulsi for its sacred Himalayan
character. Brahmi and Ashwagandha for a wellness depth
that no other masala chai in India can claim.
The result is a chai that is simultaneously the most
kadak, the most aromatic and the most nourishing cup
you have ever held in your hands.
Brew it strong with milk and sugar in the classic Indian
way. Or brew it straight up without milk for a striking
herbal spice infusion that reveals a whole new dimension
of this extraordinary blend.
Either way, one sip and you will know.
This is India's best masala chai. Full stop.
✓ Premium CTC Assam Black Tea Base
✓ Extraordinary Blend of 20 Himalayan Herbs and Spices
✓ Unique Kadak Pahari Style
✓ Brahmi and Ashwagandha — No Other Masala Chai Has This
✓ FSSAI Certified
✓ No Artificial Flavours. No Preservatives.
✓ India's Most Talked About Masala Chai
Product Name : Kadak Pahari Masala Chai
Form : CTC Loose Leaf Masala Chai Blend
Net Weight : 100g
Tea Base : Premium CTC Assam Black Tea
Total Ingredients : 20 Himalayan Herbs and Spices
Ingredients : CTC Assam Black Tea, Green Cardamom,
Black Pepper, Ginger, Cinnamon, Clove,
Bay Leaf, Tulsi, Liquorice, Pipli,
Cumin Seeds, Fenugreek, Ajwain, Nutmeg,
Turmeric, Mace, Star Anise, Fennel,
Flax Seeds, Brahmi, Ashwagandha
FSSAI Certified : Yes
Additives : None
Preservatives : None
Artificial Flavour: None
Artificial Colour : None
Caffeine : Contains Natural Caffeine from Assam Tea
Shelf Life : 12 months from date of packaging
Storage : Store in an airtight container away
from sunlight and moisture
Net Weight : 100g
Serves : Approximately 40 to 50 cups per pack
Best For : Morning energy, post meal ritual,
classic Indian chai experience,
daily wellness chai
Brewing the Perfect Kadak Pahari Masala Chai
The Classic Indian Method (Recommended)
What You Need:
1 heaped teaspoon (2 to 2.5g) of Kadak Pahari Masala Chai
150ml water
100ml full cream milk
Sugar or jaggery to taste
Step 1: Add water to your saucepan and bring to a boil.
Step 2: Add 1 heaped teaspoon of Kadak Pahari Masala
Chai per cup.
Step 3: Let it boil on medium flame for 2 to 3 minutes.
Watch the water turn a deep, rich amber. Breathe in
the extraordinary aroma of 20 herbs and spices
filling your kitchen.
Step 4: Add milk and bring back to a gentle boil.
Step 5: Add sugar or jaggery to taste.
Step 6: Simmer for another 1 to 2 minutes for maximum
kadakness and spice depth.
Step 7: Strain into your cup and serve piping hot.
For Extra Kadakness: Use less milk and more tea.
Let it boil longer. True chai lovers know that
patience makes the perfect kadak cup.
Straight Herbal Brew (No Milk Version)
Step 1: Add 1 heaped teaspoon to 200ml hot water.
Step 2: Steep covered for 7 to 10 minutes.
Step 3: Strain and add honey or jaggery to taste.
Step 4: Experience a completely different dimension
of this blend. The 20 herbs and spices reveal their
full complexity without milk. Extraordinary.
Pro Tips:
✓ Always use full cream milk for the richest,
most authentic kadak experience
✓ Jaggery instead of sugar adds a beautiful
depth and is more traditional
✓ The longer you boil, the more the spices
open up and the deeper the flavour
✓ One 100g pack makes approximately 40 to 50 cups
20 Herbs and Spices. 20 Layers of Goodness.
This is not just India's most kadak chai. It is
India's most nourishing chai.
Natural Energy and Alertness
Premium Assam CTC tea delivers a clean, sustained
energy boost while the combination of Black Pepper,
Ginger, Pipli and Cinnamon activate circulation
and sharpen alertness. A morning cup of Kadak
Pahari Masala Chai is more than an indulgence.
It is your daily performance ritual.
Digestive Powerhouse
Ginger, Ajwain, Fennel, Cumin Seeds and Liquorice
together create one of the most powerful natural
digestive blends in any cup of chai in India.
Every sip after a meal works quietly to ease
bloating, support digestion and settle the stomach
naturally.
Brain and Wellness Depth
Here is what makes Kadak Pahari Masala Chai
completely unique. Brahmi, one of Ayurveda's
most revered brain herbs, and Ashwagandha,
the world's most studied adaptogen, are part
of this blend. No other masala chai in India
can make this claim. Every cup supports not
just your taste buds but your mind and overall
wellness.
Immunity Support
Tulsi, Turmeric, Black Pepper, Ginger and Clove
together form a formidable natural immunity
support combination traditionally used in
Ayurveda for centuries. Your daily chai becomes
your daily shield.
Anti-Inflammatory Action
Turmeric, Ginger, Cinnamon and Clove are among
the most studied natural anti-inflammatory herbs
available. Combined in one cup, they deliver
powerful natural support against chronic
inflammation with every sip.
Heart and Circulation Wellness
Arjuna, Cinnamon, Flax Seeds and Black Pepper
together traditionally support healthy circulation
and cardiovascular wellness, making this chai
good not just for the soul but for the heart too.
Respiratory Comfort
Tulsi, Ginger, Black Pepper, Pipli and Star Anise
have long been traditionally associated with
respiratory wellness and comfort. A hot cup
during cold and flu season is one of India's
oldest and most trusted wellness rituals.
Stress Relief and Balance
Ashwagandha and Brahmi together make this the
only masala chai in India that actively supports
stress relief and mental balance. Your morning
chai becomes your daily calm in a chaotic world.
Q: What makes Kadak Pahari Masala Chai different
from other masala chais?
A: Most masala chais in India contain 5 to 8 spices.
Kadak Pahari Masala Chai contains 20 carefully
selected Himalayan herbs and spices including
Brahmi and Ashwagandha, which no other mainstream
masala chai in India includes. The result is a
chai that is not just the most kadak and aromatic
but also the most nourishing cup of masala chai
you will ever drink.
Q: Is this the best masala chai in India?
A: We will let our customers answer that. Kadak
Pahari Masala Chai is our top selling product,
loved by chai lovers across India for its
extraordinary kadakness, depth of flavour and
unique Pahari character. The 20 herb and spice
blend creates a complexity and richness that
our customers consistently say is unlike
anything they have tasted before.
Q: How kadak is it really?
A: Genuinely kadak. The combination of strong
CTC Assam tea with Black Pepper, Pipli, Ginger
and Clove creates a bold, full-bodied chai with
real kick and depth. If you love strong, robust
Indian chai, this will become your daily ritual
immediately.
Q: How many cups does 100g make?
A: One 100g pack makes approximately 40 to 50
cups depending on your preferred strength.
For true kadak lovers who use more tea per cup,
approximately 35 to 40 cups per pack.
Q: Can I brew it without milk?
A: Absolutely. Brewed straight without milk,
Kadak Pahari Masala Chai reveals a completely
different and extraordinary dimension. The 20
herbs and spices create a striking herbal spice
infusion that is deeply satisfying on its own.
Add honey or jaggery to taste.
Q: Does it contain any artificial flavours or
preservatives?
A: No. Kadak Pahari Masala Chai contains zero
artificial flavours, zero preservatives and
zero artificial colours. Every bit of flavour,
aroma and colour comes purely from the 20
natural herbs and spices in the blend.
Q: Is it suitable for everyday consumption?
A: Yes. All 20 ingredients are traditional
Ayurvedic herbs and spices with a long history
of safe daily consumption in Indian households.
This is designed to be your everyday chai,
just an extraordinarily better version of it.
Q: Is Pahari Haat FSSAI certified?
A: Yes, all Pahari Haat products are FSSAI
certified, your guarantee of quality,
purity and safety.
