Kadak Pahari Masala Chai | Traditional 20 Herb Blend

Product Name: Kadak Pahari Masala Chai

Brand: Pahari Haat

Product Type: Premium Masala Black Tea

Tea Base: Premium Upper Assam CTC Tea

Blend: Traditional Blend of 20 Herbs & Spices

Ingredients: Premium Upper Assam CTC Tea, Green Cardamom, Cinnamon, Clove, Dry Ginger, Black Pepper, Tulsi, Brahmi, Ashwagandha, Licorice, Nutmeg, Mace, Star Anise, Fennel, Bay Leaf, Coriander Seeds, Long Pepper and other carefully selected herbs & spices.

Net Weight: 100g (Update according to your pack size)

Servings: Approximately 40–50 cups per pack.

Form: Loose Leaf Masala Tea Blend

Flavour Profile: Bold, Rich, Aromatic and Naturally Spiced

Aroma: Warm, Fresh and Full-Bodied

Caffeine: Contains Natural Caffeine (from Premium Black Tea)

Artificial Flavours: None

Artificial Colours: None

Added Sugar: No

Preservatives: None

FSSAI Certified: Yes

Shelf Life: 12 Months from the Date of Packaging

Storage: Store in an airtight container in a cool, dry place away from direct sunlight, heat and moisture.

Brewing Style: Best enjoyed with milk. Adjust the milk-to-water ratio according to your preferred strength.

Country of Origin: India

Inspired By: Traditional Himalayan Tea Recipes from Uttarakhand

Ideal For: Daily tea lovers, morning chai, evening tea breaks, family gatherings, festive occasions and gifting.

Why Choose Pahari Haat Kadak Masala Chai?

• Premium Upper Assam CTC Tea

• Traditional Blend of 20 Herbs & Spices

• Rich, Bold and Aromatic Flavour

• No Artificial Flavours or Colours

• Small Batch Crafted for Freshness

• FSSAI Certified Quality

• Women-Led Himalayan Enterprise

• Inspired by Traditional Uttarakhand Chai Heritage

Brew the Perfect Cup of Kadak Pahari Masala Chai

The secret to an exceptional cup of masala chai lies not just in the ingredients, but in the way it is brewed. Follow these simple steps to enjoy the full-bodied flavour and rich aroma of Pahari Haat Kadak Pahari Masala Chai.

What You'll Need

• 1 heaped teaspoon (2–2.5g) of Kadak Pahari Masala Chai
  
• 150ml water
  
• 100ml milk (or adjust to your preference)
  
• Sugar, jaggery or raw honey to taste (optional)
  

Traditional Indian Masala Chai (Recommended)

Step 1: Bring 150ml of water to a gentle boil.

Step 2: Add 1 heaped teaspoon of Kadak Pahari Masala Chai and let it simmer for 2–3 minutes. This allows the premium Assam tea and carefully selected herbs to release their full flavour and aroma.

Step 3: Add 100ml milk and continue simmering for another 2–3 minutes, depending on how strong you like your chai.

Step 4: Add sugar or jaggery according to your taste and stir well.

Step 5: Strain into your favourite cup and enjoy a rich, aromatic Himalayan masala chai.

Strong Kadak Chai

For a stronger, more robust cup, simmer the tea for an additional 1–2 minutes before adding milk. This develops a deeper colour, fuller body and a bolder flavour.

Light Masala Chai

If you prefer a lighter cup, reduce the brewing time to 2 minutes and add a little extra milk for a smoother finish.

Serving Suggestions

Enjoy your Kadak Pahari Masala Chai with:

• Freshly prepared breakfast
  
• Biscuits or cookies
  
• Rusks or toast
  
• Pakoras and traditional Indian snacks
  
• Samosas, kachoris and festive treats
  

It is the perfect companion for rainy days, winter mornings, evening conversations and family gatherings.

Pro Tips

✔ Always simmer the tea instead of simply pouring hot water over it for the best flavour.

✔ Use fresh water every time you brew.

✔ Adjust the milk-to-water ratio according to your preferred strength.

✔ For a richer cup, allow the tea to simmer a little longer rather than adding extra tea leaves.

✔ Store the tea in an airtight container away from moisture, direct sunlight and strong odours to preserve its freshness and aroma.

Pahari Haat Kadak Pahari Masala Chai is designed to be enjoyed as your everyday cup of authentic Indian chai. Whether you're starting your morning, taking an afternoon break or unwinding in the evening, this traditional Himalayan blend brings warmth, bold flavour and a comforting aroma to every cup.

Daily Enjoyment

☕ Morning: Start your day with a strong, energising cup alongside breakfast.

☕ Afternoon: Enjoy a refreshing tea break during work or with light snacks.

☕ Evening: Relax with family and friends over a rich, aromatic cup of traditional masala chai.

Best Served With

• Biscuits and cookies
  
• Rusks and toast
  
• Pakoras and samosas
  
• Traditional Indian breakfast
  
• Evening snacks
  
• Festive gatherings
  

Personalise Your Cup

• Add milk for a classic creamy Indian chai.
  
• Sweeten with sugar or jaggery according to your taste.
  
• For a stronger brew, simmer a little longer before straining.
  
• For a lighter cup, reduce the brewing time or add slightly more milk.
  

Storage Instructions

Store in an airtight container in a cool, dry place away from direct sunlight, moisture and strong odours to preserve its rich aroma and freshness.

Perfect For

✔ Daily tea lovers

✔ Morning chai rituals

✔ Office tea breaks

✔ Family gatherings

✔ Monsoon and winter evenings

✔ Guests and celebrations

✔ Anyone who enjoys authentic Indian masala chai with rich flavour and natural spices

Why You'll Love Kadak Pahari Masala Chai

A Rich & Authentic Masala Chai Experience

Crafted with Premium Upper Assam CTC Tea and a thoughtfully balanced blend of 20 traditional herbs and spices, every cup offers a bold flavour, rich aroma and the comforting warmth of authentic Indian masala chai.

Naturally Rich in Aromatic Herbs & Spices

Our signature blend combines traditional ingredients such as Cardamom, Cinnamon, Clove, Ginger, Tulsi, Black Pepper, Brahmi and Ashwagandha, creating a beautifully layered flavour profile that has been cherished in Indian kitchens for generations.

A Comforting Cup for Every Season

Whether it's a chilly winter morning, a rainy afternoon or a relaxing evening, Kadak Pahari Masala Chai is the perfect companion. Its warming spices make every cup feel comforting and satisfying throughout the year.

Perfect for Daily Tea Lovers

Designed for those who enjoy a strong, flavourful cup every day, our premium Assam tea base delivers a full-bodied taste while the carefully selected herbs and spices add depth, balance and a naturally refreshing aroma.

Inspired by Traditional Indian Chai Culture

Masala chai has been an integral part of Indian households for generations. Our Himalayan-inspired recipe celebrates this timeless tradition by combining authentic ingredients with small-batch craftsmanship to create a truly memorable tea experience.

Crafted with Premium Ingredients

We believe great tea begins with great ingredients. That's why every batch is prepared using Premium Upper Assam CTC Tea and carefully selected herbs and spices, with no artificial flavours or unnecessary additives, ensuring a consistently rich and authentic cup.

More Than Just a Cup of Tea

Every purchase supports Pahari Haat's women-led Himalayan enterprise, helping create sustainable livelihood opportunities for rural communities while preserving the rich heritage of traditional Himalayan foods and wellness products.

Why Tea Lovers Choose Pahari Haat

✔ Premium Upper Assam CTC Tea

✔ Traditional Blend of 20 Herbs & Spices

✔ Rich, Bold & Aromatic Flavour

✔ No Artificial Flavours

✔ Small-Batch Crafted

✔ FSSAI Certified

✔ Women-Led Himalayan Enterprise

✔ Inspired by Traditional Uttarakhand Recipes

1. What makes Pahari Haat Kadak Pahari Masala Chai different from regular masala chai?

Pahari Haat Kadak Pahari Masala Chai is handcrafted using Premium Upper Assam CTC Tea and a unique blend of 20 carefully selected herbs and spices inspired by traditional Himalayan recipes. Unlike many commercial blends, it contains no artificial flavours, offering a rich, naturally aromatic and authentic chai experience.

2. How many herbs and spices are used in this blend?

Our signature recipe combines 20 traditional herbs and spices, including Green Cardamom, Cinnamon, Clove, Ginger, Black Pepper, Tulsi, Brahmi, Ashwagandha, Licorice, Nutmeg and other carefully selected ingredients that create its distinctive flavour and aroma.

3. Is this a strong (Kadak) masala chai?

Yes. The blend uses Premium Upper Assam CTC Tea, known for its bold body and rich colour, making it ideal for those who enjoy a strong and flavourful cup of traditional Indian chai.

4. Does this tea contain artificial flavours or preservatives?

No. Pahari Haat Kadak Pahari Masala Chai is made using carefully selected tea leaves, herbs and spices. It contains no artificial flavours or unnecessary preservatives.

5. Can I prepare this tea with milk?

Yes. This blend is specially crafted for traditional Indian milk tea. It also tastes great with less milk if you prefer a stronger brew.

6. Can I drink this tea every day?

Yes. It is designed as an everyday masala chai for tea lovers who enjoy a rich, aromatic and authentic cup as part of their daily routine.

7. Is this tea suitable for all seasons?

Absolutely. Its rich flavour and aromatic spices make it enjoyable throughout the year, whether it's a winter morning, monsoon evening or a refreshing tea break any day.

8. Where is Pahari Haat Kadak Pahari Masala Chai made?

It is crafted by Pahari Haat, a women-led Himalayan enterprise inspired by the traditional tea heritage of Uttarakhand and committed to supporting rural communities through authentic Himalayan products.

9. Is this tea FSSAI certified?

Yes. Pahari Haat Kadak Pahari Masala Chai is manufactured in compliance with FSSAI standards, ensuring quality, safety and authenticity.

10. Where can I buy the best masala chai in India?

You can order Pahari Haat Kadak Pahari Masala Chai directly from our official website. Every pack is freshly prepared, carefully packed and delivered across India.